内容正文:
2022学年第二学期高二年级教学质量监测
英语
本试卷共12页,满分120分。考试用时120分钟。
注意事项:
1.答卷前、考生务必用黑色字迹钢笔或签字笔将自己的姓名、学校、班级、座位号、准考证号填写在答题卡上并用2B铅笔在答题卡的相应位置填涂考生号。
2.作答选择题时,选出每小题答案后,用2B铅笔把答题卡上对应题目选项的答案信息点涂黑;如需改动,用橡皮擦干净后,再选涂其他答案,答案不能答在试卷上。
3.非选择题必须用黑色字迹钢笔或签字笔作答,答案必须写在答题卡各题目指定区域内相应位置上:如需改动,先划掉原来的答案,然后再写上新的答案;不准使用铅笔和涂改液。不按以上要求作答的答案无效。
4.考生必须保持答题卡的整洁。考试结束后,将试卷和答题卡一并交回。
第二部分 阅读(共两节,满分50分)
第一节(共15小题;每小题2.5分,满分37.5分)
阅读下列短文,从每题所给的A、B、C、D四个选项中选出最佳选项。
A
Would you like to take a cooking class without leaving home? Here are four cooking classes that you may be interested in.
Mastering Pasta Carbonara
In this cooking class, you’ll join Chef Stefano live from Florence, Italy as he teaches you his secrets to making handmade pasta and dessert. You’ll start by making the classic Fettuccine alla Carbonara using authentic Italian cooking techniques. Then you’ll satisfy your sweet tooth with a white chocolate cake.
Next date: Mar. 19th from 3:00 pm to 4:30 pm
Kid-Friendly Cookie Recipes
As a virtual chef, Angela-Michelle has practiced and taught how to prepare dishes from various cultures and origins for over ten years. She’ll guide you through the basics of baking with three desserts in her cooking class.
First, you’ll learn how to make deep-fried and crispy Sopapillas coated with sugar and honey. Then, she’ll prepare a creamy ricotta cookie that is simple for kids of all ages.
Next date: Apr. 4th from 12:00 pm to 2:30 pm
The Fundamentals of Indian Cuisine
Teaching the basics of creating a classic Indian meal, Chef Radhika will guide you through two traditional dishes. First, you’ll begin with a creamy Saag Paneer made with spinach (a kind of vegetable), heavy cream and authentic Indian spices. Then, you’ll learn how to prepare the delicious Naan: a staple (主食) on almost every Indian dinner table.
Next date: Mar. 25th from 3:00 pm to 5:00 pm
Cooking Crispy Orange Beef
Chef Loreanna will help you create your own impressive menu of take-out favorites without picking up the phone! You’ll prepare a batch of crispy be