Unit 3 Food and Culture（选择性必修第二册）-2023-2024学年高三英语一轮同步复习【词汇+语法】系列资料（人教版2019）

X2 Unit3 复习导学案（一） 【学习目标】 1. Review the culture and cuisine in China. 2. Write about one's own diet. 【必备单词】 1．_____________[kən'sɪst] vi.由……组成(或构成)→consistent adj.一致的；连续的 2．_____________['elɪɡənt] adj.精美的；讲究的；文雅的→elegantly adv.优美地→elegance n．高雅 3．_____________[ɪk'sepʃənl] adj.特别的；罕见的→exception n．例外 4．_____________[kən'sjuːm] vt.吃；喝；饮；消耗→consumer n．消费者；顾客→consumption n．消费；消耗 5．_____________[ˌvedʒə'teəriən] n．素食者→vegetable n．蔬菜 6．____________['steɪbl] adj.稳定的；稳重的→stably adv.稳定地→stability n．稳定 7．____________[əˌsəʊʃi'eɪʃn] n．协会；关联→associate vt.联想；联系；交往 n．同事；伙伴→associated adj.有关联的；相关的；有联系的 8．____________[ˌmɒdə'reɪʃn] n．适度；合理→moderate adj.温和的；适度的；中等的 9．___________[ˌfʌndə'mentl] adj.根本的；基础的；基本的 n．基本规律；根本法则→fundamentally adv.根本地；主要地；基础地 10．_____________[kən'sɪstənt] adj.一致的；连续的→consistency n．连贯性；一致性 11．___________['mɒdɪst] adj.些许的；谦虚的；朴素的→modesty n．谦虚；朴实；端庄 【必备短语】 1．Chinese ________ culture 　 中国的饮食文化 2．_______ survey 先前的调查 3．hot red __________ 红辣椒 4．a new __________ 一个新的食谱 5．a top _________ 一名顶级大厨 6．the smelly __________ 臭臭的东西 7．a __________ of bread 一片面包 8．Chinese green ________ 大葱 9．________ kebab 烤羊肉串 10．a __________ age limit 最低年龄限制 11．lose one's __________ 发脾气 12．the American Medical __________ 美国医学会 【小试牛刀】 1．_____________ (在……之前) the Spring Festival, lots of activities will be well-prepared, such as making dumplings and setting off fireworks. 2．It is said that success _______________(由……组成) three important factors: talent, diligence and luck. 3．On the one hand, the competition in job searching is so fierce; _________________ (另一方面), a lot of factories can't employ enough workers. 4．The studies also show fewer children now _____________ (死于) measles. 5．Our club is open to everyone _______________(不管，不顾) age, sex or educational background. 6．There is much debate nowadays as to what ______________(组成) a healthy diet. 7．___________________ (换句话说), there are three times as many girls as boys. 8．__________________ (此外), your teaching is beneficial for me to broaden my