内容正文:
八年级下册
Unit 7 Food Festival
Topic 3 I cooked the most successfully.
Section B
英 语
仁爱版
仁爱版 英语 八年级下册
Warming up—Pre-listening—While-listening—Post-listening—Exercises —Summary
Ⅰ. Teaching aimsKnowledge aims:(1)学习并掌握新词汇menu, bill, corn, salad, beer(2)学习就餐用语。(3)学习/əu/,/4:/,/u:/的发音及句子的语音语调和连读。2. Skill aims: (1)能听懂有关开幕和就餐的对话,识别主题,并获取主要信息。(2)能利用所学语言进行有关就餐的对话练习。3. Emotional aims:1. 有学习英语的愿望和兴趣,乐于运用所学语言进行情境操练。2. 在生活中接触英语时,乐于探究其含义并尝试模仿。4. Culture awareness:了解西方的饮食文化
Ⅱ. The key points and difficult points
1. Key points:
学习就餐用语。
2. Difficult points:
能利用所学语言进行有关就餐的对话练习。
Warming up
Warming up
lemon
n.柠檬
tofu
n.豆腐
bean
n.豆
carrot
n.胡萝卜
listen and learn the new words
dessert
n.甜点,甜食
wine
n.酒
sausage n. 香肠
n.柠檬
n.豆腐
n.豆
lemon
tofu
bean
n.胡萝卜
n.甜点,甜食
n.酒
主食
dessert
wine
carrot
main course
have a dictation
WhiWhile-listeningle-listening
Pre-listening
How many kinds of foods are there on a menu?
There are always five kinds of food on a menu.
They are
soups,
staples , 主食
main courses,主菜
desserts甜点
and drinks.
International Food Festival
MENU
Soups
Bone soup ¥6.0 Tofu soup ¥2.5 Chicken soup ¥ 8
Vegetable soup ¥5.5
Staples
Fried rice ¥8 Fried noodles ¥8 Hot dogs ¥3 Meat pie ¥10 Sandwich ¥9 Hamburger ¥10 Rice ¥1
Main Courses: Special Dishes
Roast chicken ¥10 Italian pizza ¥8 Fish curry and bread ¥10
Chicken curry ¥15 Cheese pie ¥10 Beijing Roast Duck ¥38
Pork, beans and cabbage ¥15 Beef curry with carrots ¥10 Sausage ¥15
Desserts
Fruit salad ¥4 Corn salad ¥5 Pear pancake ¥4 Ice cream ¥3
Drinks
Coke ¥3 Coffee ¥5 Tea ¥2 Apple juice ¥5
Beer ¥10 Wine ¥15