Unit 4 Health Food Lesson 24 （教学设计）清华版英语一年级下册

Unit4 Heath Food Lesson 24 Teaching Contents This lesson is 1B UNIT 4 Health food Lesson24. Through classroom teaching, students can accept the input language in a relaxed atmosphere. Help students learn by doing and singing. Create situation to stimulate students' interest in learning. Teaching Analysis According to the composition of the course, combined with the characteristics of the primary students, design teaching centering around the students. Combine the words, sentences and conversation organically by conversation performances, singing, fun games to carry out teaching. So that stimulate students' thirst for knowledge and enrich the English class. Teaching Aims Aims of knowledge 1.Ss can listen, say and read the words: chicken, egg, meat 2. Ss can listen and say the phrases: We have... What do you want? I want some….I want ..., too. 3. Ss can finish the practice of “Listen and number”. Aims of ability 1. Ss can use the sentence patterns: We have... What do you want? I want ….in real situation. 2. Ss can sing the song of “Let's sing”. Aims of emotion 1. Ss can be interested in English learning. 2. Ss can have confidence in English speaking. Teaching key and difficult points: Key points: Ss can understand, say and read the words: chicken, egg, meat understand, say and use the sentence patterns: We have... What do you want? I want…. Difficult points: Ss can use the sentence patterns: We have... What do you want? I want…. in real situation. Teaching Aids CAI, picture cards, word cards Teaching procedure Step 1: Warm up & Revise 1.Greeting and free talk. T: Hello! Boys and girls. /Nice to see you again / Are you happy? Ss: Hello! / Nice to see you, too. / … (Purpose: Closer the distance between T and Ss. To create a harmonious relationship between teachers and students and the atmosphere of English) 2. Magic eyes (PK) PPT to present the picture/words of rice, fish, bread, water, tomatoes, a tomato, cucumber, a cu