内容正文:
Miss Lin
UNIT 3
FOOD AND CULTURE
1
Look and discuss
Where do you think this photo was taken? What is happening in this photo?
2023
2
I think it was taken in an ethnic minority village in the mountains of China. I can see tables laid end to end without a gap along the street like a long dragon, and local people are enjoying the long table banquet. The visual spectacle, made of assorted delicacies and people sitting together, is really breathtaking.
2
The photo is of a 1,000-Person-Long-Table Banquet (千人长桌宴) in the Miao Stockade village (苗寨) of One Thousand Households in Leishan, Guizhou. This feast has a tradition dating back over 1,000 years and is usually held for marriage celebrations and festivals. While traditionally it is a local family affair, in modern times this feast has
sometimes been held on national holidays
so that tourists can take part and enjoy
the Miao culture.
Background information
Please translate the quote into Chinese and discuss if you agree with her.
食物在许多不同的层面上把人们聚集在一起,它是心灵和身体的养料,是真正的爱。
Pre-reading
5
1 How many kinds of Chinese cuisine are there, and how can these cuisines be described?
There are at least eight different kinds of Chinese cuisine
They are quite different in taste and texture (口感)
Shangdong cuisine(鲁菜), Anhui cuisine(徽菜),
Jiangsu cuisine(苏菜), Sichuan cuisine(川菜)
Zhejiang cuisine(浙菜), Fujian cuisine(闽菜),
Hunan cuisine(湘菜), Guangdong cuisine(粤菜)
5
They are quite different in taste and texture (口感
6
Shandon (fresh and salty)
Sichuan (hot from chillies and from Sichuan peppercorns), Jiangsu (soft texture, a little sweet)
Cantonese (mild and slightly sweet),
Fujian (umami 鲜 taste, light)
Zhejiang (fresh flavours, soft texture)
Hunan (dry hot)
Anhui (fresh herbs, oily colourful)
20XX
示例页脚文本
7
2. What, if anything, do these cuisines tell you about the people who eat them?
It is believed that different cuisines reflect different personalities of people who eat them. For example, it is said that people who like spicy fo