Unit 3 Reading and Thinking 课件-2022-2023学年高中英语人教版（2019）选择性必修第二册

Unit 3 Food and Culture Culture and cuisine Before you read, discuss these questions in groups. 1. How many kinds of Chinese cuisine are there, and how can these cuisines be described? Pre-reading 2. What, if anything, do these cuisines tell you about the people who eat them? The cuisines certainly say something about the kinds of ingredients available to the people, and a lot of about the kinds of flavours the people prefer. While-reading dim sum lamb kebab stewed noodles boiled dumplings General Tso’s chicken pancake rolls Culture and Cuisine Activity 1: Read the passage and find out: Which country’s culture and which country’s cuisine are mentioned in the passage? Chinese culture; American culture; Chinese cuisine While-reading Activity 2: Read paragraph 1 again and answer the following question The first paragraph has a quote:“You are what you eat.”How does the writer understand it? While-reading Activity 2: Read paragraph 1 again and answer the following question The first paragraph has a quote:“You are what you eat.”How does the writer understand it? While-reading The writer thinks that the food we eat usually reflects our personality, character and culture. Activity 3: Read the rest of the passage again and answer the following question. In what order is the rest of the passage organized? How do you know? In order of time and places While-reading Activity 4: Read and find out the author’s experience of cuisine and culture in different places and complete the table below. While-reading Place Kind of Chinese food Typical dish People or culture America Beijing Shandong Chinese food changed to suit American tastes General Tso's chicken Americans love bold, simple flavours, and are not afraid to try new foods. Sichan cuisine dishes with Sichuan peppercorns People there offered them good friendship. Shandong cuisine boiled dumplings served with vinegar; pancake rolls stuffed with sliced Chinese green onions Family is important to the people t