新世纪版高中二年级上学期Unit 1 Eating Around the World warming up and reading 课件

HIGHLIGHTS Theme: Eating around the world Structures: The present participle (1): As an adverbial Functions: Talking about food (recipes, popularity) Expressing and responding to hospitality Study skills: Reference ralationships Eating Around the World Unit 1 Lead in To get some knowledge about western food styles. 2. To practice basic reading skills----skimming & scanning. 3. To get a general idea of the text. 4. To learn the new words in the text. Teaching Objectives Warming up Look at the pictures below and name out What are they? pork lettuce spinach radish carrot garlic cabbage red pepper milk sweet and sour fish cheese cake egg plant ginger roast duck Chinese food or Western food? Why? Which do you prefer: An interesting food test. 请点击观看视频 New words solid ethnic immigrant vast well-being unprocessed preservative vegetarian burger pizza rush Expressions: health food be well-known for p