内容正文:
【暑假作业】
新高三年级 Week Four
Day Five
【阅读理解】
A
For much of the 20th century, milk was a simple part of daily life in the U.S, as farmers raised cows, milkmen delivered bottles and children drank it at school. But those days are fading.
America has fallen out of love with drinking milk, as lower-calorie options have increased and people are replacing water bottles with milk cartons. Americans each drink an estimated 146 lb. of fluid milk in 2018, according to the USDA’s Economic Research Service. That may sound like a lot, but it's down by 26% just since 2000.
The downturn has been tough on dairy processors like Borden and Dean, which buy fresh milk from farms and use techniques like pasteurization (巴氏杀菌) to create a consumer-safe drink with a longer shelf life. For the past five years, thanks to technology that increased milk production, fresh-milk prices were relatively low, which meant processors could still earn some money even despite the decreasing demand. But prices began going up